Bensa Natural

NOTES OF: Lychee, Mango, Rose Tea
BEST FOR: Pour-over, Cold Brew, Espresso

Bensa Natural Ethiopian coffee beans deliver a rich and vibrant cup with juicy berry notes, floral aromatics, and a smooth, light finish. Grown in the highlands of Ethiopia’s Sidama region, these beans undergo natural processing, enhancing their fruity complexity and deep sweetness. Perfect for those who love a bold yet balanced coffee experience.